The frequency and magnitude of price-promoted beverages available for sale in australian supermarkets
Carbon pricing of food in australia: an analysis of the health, environmental and public finance impacts
Inclusion of equity in economic analyses of public health policies: systematic review and future directions
Exploring the use of economic evidence to inform investment in disease prevention – a qualitative study
Obesity-related health impacts of active transport policies in australia – a policy review and health impact modelling study
School-based systems change for obesity prevention in adolescents: outcomes of the australian capital territory ‘it’s your move!’
Skin cancer has a large impact on our public hospitals but prevention programs continue to demonstrate strong economic credentials
‘maximising shareholder value’: a detailed insight into the corporate political activity of the australian food industry