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Do the foods advertised in Australian supermarket catalogues reflect national dietary guidelines?

Effect of changes to the school food environment on eating behaviours and/or body weight in children: a systematic review

Socioeconomic differences in outdoor food advertising at public transit stops across Melbourne suburbs.

Explaining educational disparities in adiposity: the role of neighborhood environments

Monitoring the availability of healthy and unhealthy foods and non-alcoholic beverages in community and consumer retail food environments globally

Variation in supermarket exposure to energy-dense snack foods by socio-economic position

Does the availability of snack foods in supermarkets vary internationally?

The Informas Framework for Monitoring and Benchmarking Healthy and Unhealthy Food Availability in Retail Food Environments

The availability of snack food displays that may trigger impulse purchases in Melbourne supermarkets

Is greater variety of chocolates and confectionery in supermarkets associated with more consumption?

Research to enhance health and wellbeing for all

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  • About
  • Research
    • Obesity Prevention
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    • Quality and Patient Safety
    • Health Economics
  • Podcasts
  • Partnerships
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    • Blog
    • Events
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