A systematic review of the Australian food retail environment: characteristics, variation by geographic area, socioeconomic position and associations with diet and obesity

Price promotions by food category and product healthiness in an Australian supermarket chain, 2017–2018

A multi-country survey of public support for food policies to promote healthy diets: findings from the International Food Policy Study

BIA-Obesity (Business Impact Assessment—Obesity and population-level nutrition): a tool and process to assess food company policies and commitments related to obesity prevention and population nutrition at the national level

Issues in measuring the healthiness of food environments and interpreting relationships with diet, obesity and related health outcomes

Cost-effectiveness of community-based childhood obesity prevention interventions in australia

The global syndemic of obesity, undernutrition, and climate change: the lancet commission report

Prevalence of healthy and unhealthy food and beverage price promotions and their potential influence on shopper purchasing behaviour: a systematic review of the literature

The potential cost-effectiveness of mandatory restrictions on price promotions for sugar-sweetened beverages in australia

Food and beverage price promotions: an untapped policy target for improving population diets and health

Extending the paradigm: a policy framework for healthy and equitable eating (HE²)

Carbon pricing of food in australia: an analysis of the health, environmental and public finance impacts